Tag - Sokyo

Oysters at Sokyo

Eat & Drink Recipes Restaurants The Star Sydney

Recipe: Chase Kojima’s Oyster Vinaigrette (and How to Shuck)

Eat & Drink Recipes Restaurants The Star Sydney

How Daniel Kwak, Head Chef of Sokyo Celebrates The Festive Season

Sokyo - Pan Seared Scallops with Cuttlefish and Japanese Salsa Verde

Eat & Drink Restaurants The Star Sydney

The Star Sydney’s Signature Japanese Restaurant Sokyo Reopens With A Fresh New Look!

Eat & Drink Restaurants Sustainability The Star Sydney

Sea To Table: How Australia’s Best Sustainable Seafood Lands On Your Plate At Sokyo

Bars Eat & Drink The Star Sydney

Where To Find The Best Whisky In The World

Eat & Drink Recipes The Star Sydney

Chase Kojima’s Guide To Making Sushi

Eat & Drink Events Restaurants The Star Sydney

7 Must-Try Dishes for Lunar New Year

Eat & Drink Events Restaurants The Star Gold Coast The Star Sydney

3 Delicious Seafood Dishes For Lunar New Year

Restaurants The Star Sydney

Chase Kojima’s Perfectly Cooked Japanese Rice

Eat & Drink Recipes The Star Gold Coast The Star Sydney

Back to basics: Chase Kojima’s flavourful miso soup recipe